Craftsteak night 2, the porn

Stopped by Craftsteak for a second time Thursday with Pichon , Helmet, Stupid, and Rubble. Here is some of the porn:

Oyster amuse

Appetizers:


Tartar

Whole roasted foie presented

Foie served

Rhubarb with foie

Steaks:
in order of preference

Hawaiian grass fed rib eye

Ridgefield corn-fed Hereford 35 day

Corn-fed Hereford porterhouse for two

Snake River Farm waygu rib-eye

Ridgefield corn-fed Hereford 28 day

Ridgefield corn-fed Hereford 42 day

Sides:
in order of preference

asparagus

Mixed mushrooms

Zucchini flowers

English peas

Yukon gold puree

Roasted ramps

Morels (most buttery thing ever)

Sauteed spinach

All

None

Day three in Craftsteak's history and some things have been added. The foie is awesome, if you own a '21 d'Yquem (yea you) this is the dish to get. Soon the 54 day aged beef will be around and I may just have to go back.

Comments

[conduitgroup]

I was going to write a thoughtful reply to your original CraftSteak post.

But after seeing your second post, all I say is I have no choice but to take my wife and eat what appears to be a refreshing take on a "steak restaurant."

I've never been a fan of Tom simply due to the fact that I can't stand the concept behind Craft.

But I see my entry point here. I'll repost after devouring the CraftSteak experience.

(Still think we should protest in front of Otto demanding a pizza with a cracked egg on top. Mario: are you listening?)